1st Period- Planning Period

2nd Period- Culinary Arts

3rd Period- Culinary Arts

4th Period- Practicum in Culinary Arts

5th Period- Dining Room Services & Intro. to Hospitality (Dual Credit)

6th Period- Culinary Arts

7th Period- Conference

8th Period- Lifetime Nutrition & Wellness

 

Jamie Hudman

Career Technology Education Teacher

Grade: 9th-12th

903-295-5031

[email protected]